by Catherine Robertson | Oct 31, 2011 | Beef Recipes
Over the weekend I had the pleasure of attending a delicious event in Toronto hosted by Canadian Beef. It was all about how to prepare the perfect roast. I thoroughly enjoyed myself while mingling, eating and learning. Experts from Canadian Beef were on hand at the...
by Catherine Robertson | Jun 20, 2011 | Beef Recipes
Lately I have loved watching cooking videos by Laura Vitale of Laurainthekitchen.com Her easy and fun approach to cooking great food makes anyone aspire to cooking delicious Italian dishes! I’ve been playing around with my own versions of Italian recipes such...
by Catherine Robertson | Nov 21, 2010 | Beef Recipes
Even though barbecue season is over (or perhaps it’s not if you’re one who insanely barbeques right through the winter like I do) it doesn’t mean you can’t enjoy a great burger! I wanted to show how you can take one very simple everyday item...
by Catherine Robertson | Nov 7, 2010 | Beef Recipes
Tis the season of the crock pot! Tonight for a super easy dinner, I prepared this meal using ingredients I almost always have on hand. The ground beef was already cooked and I had portioned it out into a freezer bag, so I just thawed it and added to it as my starting...
by Catherine Robertson | Sep 8, 2010 | Beef Recipes
Do you ever avoid making a dish you love just because it is a lot of work? I know I sure do 🙂 Here is a traditionally fiddly dish, transformed to be completely simple. Just as good, WAY less work, and definietly just as YUMMY! Cabbage Roll Casserole 1 pound ground...
by Catherine Robertson | Aug 26, 2010 | Beef Recipes
What’s a hoagie? Well, really it’s a fancy-schmancy word for a sub 🙂 This recipe was inspired by the need for simple dorm-room cooking. I remember well during my University days some of the great food I could make with a crock-pot and a little creativity....
